DETAILS, FICTION AND GREEK FOOD SUMACH STREET

Dakos is a traditional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan comfortable cheese called mizithra, and garnished with spices which include dried oregano, refreshing olive, in addition to a splash of olive oil.Quite possibly the most classic bougatsa is crammed with a creamy custard and is par